Industry Solutions
Hospitals & Healthcare
Precision nutrition for patient care.
Hospital food service is unlike any other catering environment. Every meal is part of a patient's care plan. CalcMenu helps hospital catering teams manage therapeutic diets, track allergens with clinical precision, and ensure every meal meets the nutritional requirements prescribed by healthcare professionals.
The Challenge
Patient dietary requirements change constantly. Allergen errors can have serious medical consequences. Manual systems can't keep pace with the demands of a busy hospital food service.
Built for Hospitals & Healthcare
Therapeutic Diet Management
Build and manage recipe libraries for all therapeutic diets — low sodium, diabetic, renal, pureed, and more.
Clinical Allergen Accuracy
Track 14 major allergens and additional intolerances with the precision that patient safety demands.
Nutritional Reporting
Generate per-patient nutritional reports to support dietitian-prescribed meal plans and clinical documentation.
Compliance Documentation
Maintain auditable records of recipe ingredients, nutritional values, and allergen declarations for regulatory compliance.
The tools you'll use most
Advanced Nutritional Analysis
Detailed breakdown of all macro and micronutrients for every recipe — calibrated to clinical nutrition standards.
Allergen Management
Comprehensive allergen tracking and substitution tools to manage patient restrictions with confidence and speed.
Menu Plan
Plan patient menus by ward, dietary category, or individual prescription — with full nutritional visibility at every step.
Food Label Assistant
Generate compliant, accurate meal labels for patient trays with allergens, ingredients, and nutritional information.